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Please fill this pre-assessment for the Train-the-trainer event
1) I currently screen for nutrition risk in patients undergoing elective GI surgery…
In every patient
Only in high-risk patients
Only when obvious signs of poor nutrition are present (e.g. weight loss, low BMI, sarcopenia)
Not part of my routine practice
2) I take responsibility to train my surgical care team on the role of perioperative nutrition…
Routinely as part of day-to-day practice
Occasionally during CME or planned teaching events
As part of structured department training (quarterly/half yearly)
Not yet started
3)In my practice, perioperative nutrition is managed by…
Me alone
A dietitian/clinical nutritionist (delegated responsibility)
Shared responsibility as a multidisciplinary team approach
4) My current stance on using oral nutritional supplements (ONS) from prehabilitation to post-discharge in GI surgery is…
Fully convinced and routinely practicing
Convinced, but practicing selectively
Convinced, but not practicing
Not convinced
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